Promotes food release and simplifies cleanup afterward.
NanoFX™ brings together patented nonstick systems developed for professional use. NanoFX 3100 and NanoFX 2100 offer different levels of durability, resistance, and performance depending on the application.
The highest-performing system in the NanoFX™ family is designed for professional accessories exposed to demanding work, extended cooking times, and frequent cleaning.
NanoFX 3100 combines a high-performance nonstick surface with greater resistance to continuous use, helping reduce food sticking and making daily cleaning easier.
The Rombo catalog presents it as its most durable NanoFX system, with up to 3,000 cycles and up to twice the scratch resistance of other leading brands.
Promotes food release and simplifies cleanup afterward.
Designed for frequent washing, extended cooking times, and intensive use.
The longest-lasting option in the NanoFX™ family.
The catalog states certification under FDA 175.300 by SGS and SGS verification as free of PFOA and PFOS.
NanoFX 2100 is designed to meet the needs of commercial users with a high-quality nonstick surface that improves cooking, simplifies cleaning, and delivers consistent durability in everyday use.
Helps food release more easily and reduces the effort needed to clean up after cooking.
Designed for professional operations seeking a practical, consistent, and durable solution across multiple applications.
Verified by SGS and certified under FDA regulation 175.300, providing assurance for food contact.
Our mission, vision, and values define how we develop solutions, select products, and support each professional operation.
Provide accessories, trays, racks, and solutions compatible with professional equipment, supporting each customer with technical guidance and personal service throughout the selection process.
Establish ourselves as a company recognized for the quality of its products, the accuracy of its recommendations, and its ability to meet the needs of kitchens and businesses in the United States.
Five principles that guide our relationship with every customer and every solution.
We select materials and solutions designed to meet the needs of professional operations.
Performance and durabilityWe verify the brand, model, dimensions, and application before recommending an accessory.
The right compatibilityWe understand the need before recommending the right solution for each operation.
Specialized serviceWe look for new ways to improve protection, maintenance, and performance.
Practical solutionsWe provide clear information and consistent service at every stage.
Relationships built on trustTell us which oven you use, which accessory you need, or what challenge your operation faces. Our team will help you identify a compatible option.
Serving restaurants, businesses, distributors, and professional kitchens throughout the United States.
You can send us the equipment name or a photo of its nameplate.
We review the equipment's dimensions, configuration, and intended use.
Get clear guidance before confirming your purchase.